Spiced Rum Sour

A cozy twist on a classic sour, this cocktail combines the warm spice of dark rum with the brightness of citrus and a hint of sweetness. Smooth, balanced, and just adventurous enough to feel special without being complicated.

Ingredients (serves 1):

• 50 ml dark spiced rum

• 25 ml fresh lime juice

• 20 ml simple syrup

• 1 dash Angostura bitters

• Ice

  
  

Instructions:

1. Add rum, lime juice, simple syrup, and bitters to a shaker with ice.

2. Shake vigorously until chilled.

3. Strain into a rocks glass over fresh ice.

4. Garnish with a lime wheel or a twist of orange peel.